250 g

₹35

Cabbage is a versatile leafy vegetable with a mild, slightly sweet flavor and a crisp texture. It is widely used in salads, stir-fries, curries, and soups.

Rich in dietary fiber, vitamins C and K, and antioxidants, cabbage supports digestion, boosts immunity, promotes heart health, and helps maintain healthy skin. Its low-calorie content makes it ideal for weight management.

Cabbage can be enjoyed raw, sautéed, steamed, or fermented (like in sauerkraut), adding both nutrition and crunch to everyday meals.